Yoghurt tutti frutti Dessert

The easiest dessert you can make and it is very delicious.

Ingredients

• 500 gr. of Greek strained yoghurt
• 750 gr. of heavy cream
• 1 cup of sugar
• 1 can (500 gr.) of tutti frutti (assortment of fruit in syrup) 
• 1/2 tsp vanilla essence

Directions

Whip the cream with the sugar until soft peaks are formed.  Add vanilla and mix.

Combine yoghurt with whipped cream.

Drain the fruit and mix in with a spoon.

Place in the refrigerator to cool before serving.

Tags: Greek yoghurt, tutti frutti, whipped cream