Σχόλια στο Kalon Prama

Από: Revani or Ravani with Cream Cheese Frosting

Revani or Ravani with Cream Cheese Frosting — Sat, 31 Jan 2009 09:53:12 +0000

[...] Kalon Prama or Samali (contains mastic gum) [...]

Bellini Valli — Sat, 02 Feb 2008 19:23:00 +0000

PS Ivy. I have tagged you for a MEME. You are not obligated to carry it on of course, but check out my answers when you have the time!

Ivy — Sat, 02 Feb 2008 06:42:00 +0000

Hi and thanks for stopping by. Hope you’ll visit again.

Tablebread — Sat, 02 Feb 2008 02:43:00 +0000

ivy – I LOVE GREEK FOOD!!!! I was a fellow contestant on the Game Night dish and found your site through that list. I am definitely a regular now

Ivy — Fri, 01 Feb 2008 16:16:00 +0000

Thanks Peter but it’s so easy to make that I tell you give it a try, it’s not like other cakes which have to rise.

Peter M — Fri, 01 Feb 2008 16:06:00 +0000

Bravo Hvi, you excel highly with your baking. I’ve never had «Kalon Prama»…I’ll see if my mom can it make it, as I’m a novice in baking.

Ivy — Fri, 01 Feb 2008 09:55:00 +0000

Nuria, usted es bienvenido cualquier momento.

Núria — Fri, 01 Feb 2008 09:30:00 +0000

Ivy, can I come over for breakfast or for tea time tomorrow? It looks fantastic!!!!!!

Ivy — Fri, 01 Feb 2008 06:05:00 +0000

Cynthia, it would be great with a cup of hot tea.

Ivy — Fri, 01 Feb 2008 05:59:00 +0000

Nice to hear from you Eva again. Good luck and please let me know.