Σχόλια στο Lavraki me ntomates (sea bass) in parchment paper http://kopiaste.org/2008/08/lavraki-sea-bass-in-parchment-paper/ ... for Authentic and Healthy Greek and Cypriot Recipes Fri, 25 May 2012 16:33:28 +0000 hourly 1 http://wordpress.org/?v=3.3.2 Από: Demetra Lambros http://kopiaste.org/2008/08/lavraki-sea-bass-in-parchment-paper/comment-page-1/#comment-67080 Demetra Lambros Thu, 29 Apr 2010 13:06:29 +0000 http://kopiaste.org/?p=827#comment-67080 Hi Ivy, I just bought some lavraki and was wondering what to do with it. I googled it and there you were! Looks great--I will try it tonight. Your descriptions always get me to look forward, even more, to the meal!:-) Hi Ivy,
I just bought some lavraki and was wondering what to do with it. I googled it and there you were! Looks great–I will try it tonight. Your descriptions always get me to look forward, even more, to the meal!:-)

]]> Από: Ivy http://kopiaste.org/2008/08/lavraki-sea-bass-in-parchment-paper/comment-page-1/#comment-2736 Ivy Wed, 03 Sep 2008 05:40:52 +0000 http://kopiaste.org/?p=827#comment-2736 Hi Lore and thanks. I don't know what the problem was yesterday but it seems to be solved. Hi Lore and thanks. I don’t know what the problem was yesterday but it seems to be solved.

]]> Από: Lore http://kopiaste.org/2008/08/lavraki-sea-bass-in-parchment-paper/comment-page-1/#comment-2735 Lore Wed, 03 Sep 2008 05:37:25 +0000 http://kopiaste.org/?p=827#comment-2735 Would you believe I've never tried seabass before (nor did I hear about Nancy)? Everything tastes so much better in parchment paper and I do loke your variations on the recipe! P.S. I've been trying to comment yesterday but my comment just wouldn't get through, hope it works this time :) Would you believe I’ve never tried seabass before (nor did I hear about Nancy)? Everything tastes so much better in parchment paper and I do loke your variations on the recipe!
P.S. I’ve been trying to comment yesterday but my comment just wouldn’t get through, hope it works this time :)

]]> Από: Ruth E http://kopiaste.org/2008/08/lavraki-sea-bass-in-parchment-paper/comment-page-1/#comment-2731 Ruth E Tue, 02 Sep 2008 12:43:26 +0000 http://kopiaste.org/?p=827#comment-2731 Ivy, this fish looks so tasty and delicious. Perfectly cooked! Thanks for sending it to bookmarked recipes! Ruth Ivy, this fish looks so tasty and delicious. Perfectly cooked!

Thanks for sending it to bookmarked recipes!

Ruth

]]> Από: Ning http://kopiaste.org/2008/08/lavraki-sea-bass-in-parchment-paper/comment-page-1/#comment-2727 Ning Tue, 02 Sep 2008 06:05:05 +0000 http://kopiaste.org/?p=827#comment-2727 I love seabass! and I love the herbs you put in the dish! This is surely a tasty dish! :) I love seabass! and I love the herbs you put in the dish! This is surely a tasty dish! :)

]]> Από: Susan from Food Blogga http://kopiaste.org/2008/08/lavraki-sea-bass-in-parchment-paper/comment-page-1/#comment-2722 Susan from Food Blogga Mon, 01 Sep 2008 22:37:22 +0000 http://kopiaste.org/?p=827#comment-2722 My mom just made a similar parchment baked fish and has been raving about it for 2 weeks. Now you present your lovely dish. I think this is a sign to make mine own! My mom just made a similar parchment baked fish and has been raving about it for 2 weeks. Now you present your lovely dish. I think this is a sign to make mine own!

]]> Από: Rosie http://kopiaste.org/2008/08/lavraki-sea-bass-in-parchment-paper/comment-page-1/#comment-2698 Rosie Mon, 01 Sep 2008 07:52:46 +0000 http://kopiaste.org/?p=827#comment-2698 This really is a lovely way with fish Ivy and it looks so scrummy :) Rosie x This really is a lovely way with fish Ivy and it looks so scrummy :)

Rosie x

]]> Από: Cakelaw http://kopiaste.org/2008/08/lavraki-sea-bass-in-parchment-paper/comment-page-1/#comment-2691 Cakelaw Sun, 31 Aug 2008 23:53:07 +0000 http://kopiaste.org/?p=827#comment-2691 I am a heathen, having never heard of Nancy before, but I love discovering new chefs. Your sea bass looks wonderful Ivy - I am coming over for dinner. I am a heathen, having never heard of Nancy before, but I love discovering new chefs. Your sea bass looks wonderful Ivy – I am coming over for dinner.

]]> Από: Ivy http://kopiaste.org/2008/08/lavraki-sea-bass-in-parchment-paper/comment-page-1/#comment-2686 Ivy Sun, 31 Aug 2008 18:25:24 +0000 http://kopiaste.org/?p=827#comment-2686 Mike, great minds think alike :P It seems that we both like fish. Cynthia, I am glad to see you here as well. I will be waiting for your e-mail and shall be glad to help, if I can. The only disadvantage of Wordpress is that I don't see your lovely photos in the comments any more. Sis, having company always means a lot of time in the kitchen, so this allows more time to chat. Dhanggit, bien sûr. Mike, great minds think alike :P It seems that we both like fish.

Cynthia, I am glad to see you here as well. I will be waiting for your e-mail and shall be glad to help, if I can. The only disadvantage of WordPress is that I don’t see your lovely photos in the comments any more.

Sis, having company always means a lot of time in the kitchen, so this allows more time to chat.

Dhanggit, bien sûr.

]]> Από: dhanggit http://kopiaste.org/2008/08/lavraki-sea-bass-in-parchment-paper/comment-page-1/#comment-2685 dhanggit Sun, 31 Aug 2008 18:02:42 +0000 http://kopiaste.org/?p=827#comment-2685 there's no other best way to cook fresh fishes like these but in "papillote style" I mean cooked with their own juice and herbes in parchment paper :-D you make me drool :-) there’s no other best way to cook fresh fishes like these but in «papillote style» I mean cooked with their own juice and herbes in parchment paper :-D you make me drool :-)

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