Σχόλια στο Revani or Ravani with Cream Cheese Frosting http://kopiaste.org/2009/01/revani-or-ravani-with-cream-cheese-frosting/ ... for Authentic and Healthy Greek and Cypriot Recipes Fri, 25 May 2012 16:33:28 +0000 hourly 1 http://wordpress.org/?v=3.3.2 Από: Think Spice… Think Twice, Roundup. http://kopiaste.org/2009/01/revani-or-ravani-with-cream-cheese-frosting/comment-page-1/#comment-12566 Think Spice… Think Twice, Roundup. Sun, 01 Mar 2009 15:50:35 +0000 http://kopiaste.org/?p=3808#comment-12566 [...] I, have made Revani or Ravani with Cream Cheese Frosting. [...] [...] I, have made Revani or Ravani with Cream Cheese Frosting. [...]

]]> Από: The Greek 100! « Cassandra’s food: A kitchen journal in pictures http://kopiaste.org/2009/01/revani-or-ravani-with-cream-cheese-frosting/comment-page-1/#comment-11541 The Greek 100! « Cassandra’s food: A kitchen journal in pictures Wed, 18 Feb 2009 15:20:36 +0000 http://kopiaste.org/?p=3808#comment-11541 [...] (one of my favourite desserts, made with syrup & semolina- and here are 2 more interesting versions by [...] [...] (one of my favourite desserts, made with syrup & semolina- and here are 2 more interesting versions by [...]

]]> Από: Núria http://kopiaste.org/2009/01/revani-or-ravani-with-cream-cheese-frosting/comment-page-1/#comment-10187 Núria Wed, 04 Feb 2009 10:36:07 +0000 http://kopiaste.org/?p=3808#comment-10187 Ivy... I really don't know how you manage to be everywhere, attend all events, leave comments in all blogs, cook, attend your family... do you ever sleep? I'm sorry I'm not commenting more in your blog, but I do sleep at night ;D Your recipe is sooooo original! I love the use of Powder mastic gum! Thanks so much for the Award Ivy!!! Will post about it, but don't know when... Love from Spain darling! Ivy… I really don’t know how you manage to be everywhere, attend all events, leave comments in all blogs, cook, attend your family… do you ever sleep?

I’m sorry I’m not commenting more in your blog, but I do sleep at night ;D

Your recipe is sooooo original! I love the use of Powder mastic gum! Thanks so much for the Award Ivy!!! Will post about it, but don’t know when… Love from Spain darling!

]]> Από: Alexandra http://kopiaste.org/2009/01/revani-or-ravani-with-cream-cheese-frosting/comment-page-1/#comment-10181 Alexandra Wed, 04 Feb 2009 09:15:03 +0000 http://kopiaste.org/?p=3808#comment-10181 I've never tried mastic gum before...sounds interesting...I'm gonna go look it up now :) I’ve never tried mastic gum before…sounds interesting…I’m gonna go look it up now :)

]]> Από: Maria http://kopiaste.org/2009/01/revani-or-ravani-with-cream-cheese-frosting/comment-page-1/#comment-10156 Maria Tue, 03 Feb 2009 20:41:56 +0000 http://kopiaste.org/?p=3808#comment-10156 Ivy, your Ravani looks really delish, especially with the cream cheese icing ;o) Maria x Ivy, your Ravani looks really delish, especially with the cream cheese icing ;o)

Maria
x

]]> Από: Peter http://kopiaste.org/2009/01/revani-or-ravani-with-cream-cheese-frosting/comment-page-1/#comment-10073 Peter Mon, 02 Feb 2009 21:22:10 +0000 http://kopiaste.org/?p=3808#comment-10073 I never turn down a piece of revani! The icing is a nice twist. I never turn down a piece of revani! The icing is a nice twist.

]]> Από: Bobby http://kopiaste.org/2009/01/revani-or-ravani-with-cream-cheese-frosting/comment-page-1/#comment-10055 Bobby Mon, 02 Feb 2009 16:16:51 +0000 http://kopiaste.org/?p=3808#comment-10055 This ravani looks great, anything with cream cheese on it is a winner to me! This ravani looks great, anything with cream cheese on it is a winner to me!

]]> Από: maria http://kopiaste.org/2009/01/revani-or-ravani-with-cream-cheese-frosting/comment-page-1/#comment-10052 maria Mon, 02 Feb 2009 14:19:13 +0000 http://kopiaste.org/?p=3808#comment-10052 Thank you so, so much Ivy! Your acknowledgment is truly appreciated! The ravani looks delicious--it's a lovely variation. My mom's specialties are ravani and baklava and my favorite above all is the ravani. I make it regularly for the last few years and often give my husband trays to take to work with him and now all his co-workers constantly ask for more ravani! XOXOXOXOXO Thank you so, so much Ivy! Your acknowledgment is truly appreciated!
The ravani looks delicious–it’s a lovely variation. My mom’s specialties are ravani and baklava and my favorite above all is the ravani. I make it regularly for the last few years and often give my husband trays to take to work with him and now all his co-workers constantly ask for more ravani!

XOXOXOXOXO

]]> Από: Cakelaw http://kopiaste.org/2009/01/revani-or-ravani-with-cream-cheese-frosting/comment-page-1/#comment-10026 Cakelaw Mon, 02 Feb 2009 05:12:22 +0000 http://kopiaste.org/?p=3808#comment-10026 This looks delicious with the cherries on the top Ivy. Congrats on the awards too. This looks delicious with the cherries on the top Ivy. Congrats on the awards too.

]]> Από: Dibs http://kopiaste.org/2009/01/revani-or-ravani-with-cream-cheese-frosting/comment-page-1/#comment-10019 Dibs Mon, 02 Feb 2009 02:09:31 +0000 http://kopiaste.org/?p=3808#comment-10019 Hello Ivy - What a delicious looking dish. Never heard of mastic gum, and I am now going on a google R&D to learn more about it! I thought I'll share a link of a picture of snake-gourd I found, so that you can see what it looks like on a plant! http://malaysian-cuisine.com/touristinfo/snake_gourd.jpg This is a native of India, although it can be grown in any tropical place. More info here http://www.motherearthnews.com/Real-Food/2005-04-01/Snake-Gourd.aspx Hello Ivy – What a delicious looking dish. Never heard of mastic gum, and I am now going on a google R&D to learn more about it!

I thought I’ll share a link of a picture of snake-gourd I found, so that you can see what it looks like on a plant!

http://malaysian-cuisine.com/t....._gourd.jpg

This is a native of India, although it can be grown in any tropical place.
More info here http://www.motherearthnews.com.....Gourd.aspx

]]>