Ivy on Φεβρουαρίου 28th, 2010

This is an old recipe I made a couple of years ago but I prepared it a little bit different this time. First of all I have sliced the chicken in a different way and then I tied it with kitchen string. I bought filleted chicken breasts so they were without the skin and bones [...]

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Continue reading about Braised Chicken breasts stuffed with spinach, graviera and bacon (revisited)

Ivy on Φεβρουαρίου 27th, 2010

I have received a couple of awards from my fellow bloggers and I wish to apologize if sometimes, I am late to acknowledge them, but I always do. I’d like to thank Alison, at Alison’s trails, who is from Romania and although she blogs in her language, the language is not a barrier to create [...]

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Ivy on Φεβρουαρίου 23rd, 2010

    I’ve been cooking lots of healthy Mediterranean dishes lately and fish is in out diet at least once a week.    This dish is so easy to make with few ingredients but still it’s so delicious. One of my favourite salads I love pairing with fish, is one my mom used to make with [...]

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Continue reading about Tsipoura (Gilthead Sea Bream) with Caper Vinaigrette and Pantzarosalata

Ivy on Φεβρουαρίου 11th, 2010

I was going through some of my older posts and came across these éclairs I made a long time ago and I thought that these would be a perfect Valentine’s Day dessert. I was really afraid to make éclairs as I used to think that they would be very complicated to make but they are [...]

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Continue reading about Chocolate Éclairs for Valentine’s Day

Ivy on Φεβρουαρίου 5th, 2010

If you can get fresh anchovies, called gavros in Greek, forget those canned, salty ones and you will get hooked with these fresh beauties. Gavros is one of my favourite small fishes because it is not only cheap but it also tastes good and of course a good source of heart-healthy Omega 3 fatty oil [...]

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Continue reading about Gavros Ladorigani on a bed of Tomatoes and Potato Salad

Ivy on Φεβρουαρίου 1st, 2010

1st February today and «Kalo Mina» as we Greeks wish each other at the beginning of each month, which is a wish to have a great month. I have been asked by Sierra Rose to review her cookbook, «Mom’s Favorite Recipes» which is a collection of classic American recipes, like Chocolate Chip  Cookies, Southern Style [...]

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Continue reading about Lemon Meringue Pie and a Giveaway

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