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Ivy Liacopoulou

Ivy Liacopoulou grew up in Limassol, Cyprus, a beautiful island in the eastern Mediterranean, where her passion for cooking began as a child, helping her mother in the kitchen. Ivy belongs to a new generation of home cooks who loves to experiment and create new recipes of her own. She is the author of two cookbooks and she owns and manages Cooking Classes, in Nafplio, Peloponnese.

During the holidays, when our lives are filled with joy and our bellies with seasonal delicacies, most of us also remember those in the world who are less fortunate. This year, I hope you will join me and donate to Menu for Hope by buying raffle tickets online for a wide range of food-related prizes. …

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