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	<title>Kopiaste..to Greek Hospitality &#187; My recipes</title>
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	<link>http://kopiaste.org</link>
	<description>... for Authentic and Healthy Greek and Cypriot Recipes</description>
	<lastBuildDate>Fri, 10 Feb 2012 13:35:00 +0000</lastBuildDate>
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		<title>Seared Orange-Honey Crusted Salmon</title>
		<link>http://kopiaste.org/2012/02/seared-orange-honey-crusted-salmon/</link>
		<comments>http://kopiaste.org/2012/02/seared-orange-honey-crusted-salmon/#comments</comments>
		<pubDate>Sat, 04 Feb 2012 19:56:28 +0000</pubDate>
		<dc:creator>Ivy</dc:creator>
				<category><![CDATA[International]]></category>
		<category><![CDATA[My recipes]]></category>
		<category><![CDATA[Fish]]></category>
		<category><![CDATA[healthy recipes]]></category>
		<category><![CDATA[Mediterranean diet]]></category>
		<category><![CDATA[orange-honey glaze]]></category>
		<category><![CDATA[Salmon]]></category>
		<category><![CDATA[Seafood]]></category>

		<guid isPermaLink="false">http://kopiaste.org/?p=18015</guid>
		<description><![CDATA[I&#8217;ve made this recipe many times each time with a few minor changes.  I&#8217;ve marinated the salmon with honey and orange, with honey and lemon, with pomegranate molasses, with petimezi (grape molasses), with Asian flavours, etc.  Salmon is one of my favourite fishes and still have a lot of recipes I have not posted. Although [...]]]></description>
		<wfw:commentRss>http://kopiaste.org/2012/02/seared-orange-honey-crusted-salmon/feed/</wfw:commentRss>
		<slash:comments>16</slash:comments>
		</item>
		<item>
		<title>Kotopoulo Trahanas Soup and How to self publish an e-cookbook on Amazon</title>
		<link>http://kopiaste.org/2012/02/kotopoulo-trahanas-soup-and-how-to-self-publish-an-e-cookbook-on-amazon/</link>
		<comments>http://kopiaste.org/2012/02/kotopoulo-trahanas-soup-and-how-to-self-publish-an-e-cookbook-on-amazon/#comments</comments>
		<pubDate>Wed, 01 Feb 2012 08:09:29 +0000</pubDate>
		<dc:creator>Ivy</dc:creator>
				<category><![CDATA[My recipes]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[cold weather]]></category>
		<category><![CDATA[e-cookbook]]></category>
		<category><![CDATA[frugal recipes]]></category>
		<category><![CDATA[how to self-publish an e-cookbook on Amazon]]></category>
		<category><![CDATA[Kotopoulo]]></category>
		<category><![CDATA[Leftovers]]></category>
		<category><![CDATA[Mint]]></category>
		<category><![CDATA[Mint Cinnamon & Blossom Water Flavours of Cyprus Kopiaste!]]></category>
		<category><![CDATA[Poultry]]></category>
		<category><![CDATA[Soups]]></category>
		<category><![CDATA[Trahanas]]></category>

		<guid isPermaLink="false">http://kopiaste.org/?p=17918</guid>
		<description><![CDATA[We returned from Sparta last night and I wish to thank all of you for your sympathy and kind words. Apart from the economic crisis even the weather is conspiring against us this year.  A big Siberian Freeze is hitting Europe the past week with snowfall all over the country, even here in Athens.  We [...]]]></description>
		<wfw:commentRss>http://kopiaste.org/2012/02/kotopoulo-trahanas-soup-and-how-to-self-publish-an-e-cookbook-on-amazon/feed/</wfw:commentRss>
		<slash:comments>15</slash:comments>
		</item>
		<item>
		<title>Dakos Savoury Greek Cheesecake</title>
		<link>http://kopiaste.org/2012/01/dakos-savoury-greek-cheesecake/</link>
		<comments>http://kopiaste.org/2012/01/dakos-savoury-greek-cheesecake/#comments</comments>
		<pubDate>Sun, 15 Jan 2012 09:44:09 +0000</pubDate>
		<dc:creator>Ivy</dc:creator>
				<category><![CDATA[My recipes]]></category>
		<category><![CDATA[affiliate]]></category>
		<category><![CDATA[Anthotyros]]></category>
		<category><![CDATA[appetizer]]></category>
		<category><![CDATA[cash]]></category>
		<category><![CDATA[Cheesecake]]></category>
		<category><![CDATA[cherry tomatoes]]></category>
		<category><![CDATA[Dakos]]></category>
		<category><![CDATA[gherkins]]></category>
		<category><![CDATA[Greek]]></category>
		<category><![CDATA[Greek cheeses]]></category>
		<category><![CDATA[herbs]]></category>
		<category><![CDATA[ideas for Christmas]]></category>
		<category><![CDATA[Mix-req]]></category>
		<category><![CDATA[Mix-reqq]]></category>
		<category><![CDATA[Myzithra]]></category>
		<category><![CDATA[Side dish]]></category>
		<category><![CDATA[surveys]]></category>

		<guid isPermaLink="false">http://kopiaste.org/?p=17771</guid>
		<description><![CDATA[  I made this savoury cheesecake during the Christmas holidays.  I was inspired by Greek Dakos which is a Cretan appetizer made on a barley rusk called dakos, with feta or myzithra and tomato on top. As a base I used a dakos rusk called kritharokoulouro, ordinary rusks and PICK salty biscuits which are similar [...]]]></description>
		<wfw:commentRss>http://kopiaste.org/2012/01/dakos-savoury-greek-cheesecake/feed/</wfw:commentRss>
		<slash:comments>19</slash:comments>
		</item>
		<item>
		<title>Mont Blanc for Epiphany Day</title>
		<link>http://kopiaste.org/2012/01/mont-blanc-for-epiphany-day/</link>
		<comments>http://kopiaste.org/2012/01/mont-blanc-for-epiphany-day/#comments</comments>
		<pubDate>Fri, 06 Jan 2012 12:03:15 +0000</pubDate>
		<dc:creator>Ivy</dc:creator>
				<category><![CDATA[International]]></category>
		<category><![CDATA[My recipes]]></category>
		<category><![CDATA[celebration]]></category>
		<category><![CDATA[chronia polla]]></category>
		<category><![CDATA[dessert]]></category>
		<category><![CDATA[Epiphany]]></category>
		<category><![CDATA[longevity]]></category>
		<category><![CDATA[Mont Blanc]]></category>
		<category><![CDATA[name day]]></category>
		<category><![CDATA[Theophaneia]]></category>

		<guid isPermaLink="false">http://kopiaste.org/?p=17695</guid>
		<description><![CDATA[Chronia Polla, Chronia Polla, is a Greek wish, which literally means wishing you many years.  It i&#8217;s used on most occasions where there is a celebration, like today, on birthdays, name days, Christmas, Easter etc, wishing the other person longevity.  Today Epiphany day, in Greek Theophaneia and those whose name is Theofanis, Theofania, Photis, Photini, [...]]]></description>
		<wfw:commentRss>http://kopiaste.org/2012/01/mont-blanc-for-epiphany-day/feed/</wfw:commentRss>
		<slash:comments>17</slash:comments>
		</item>
		<item>
		<title>Happy New Year!</title>
		<link>http://kopiaste.org/2012/01/happy-new-year/</link>
		<comments>http://kopiaste.org/2012/01/happy-new-year/#comments</comments>
		<pubDate>Sun, 01 Jan 2012 07:43:01 +0000</pubDate>
		<dc:creator>Ivy</dc:creator>
				<category><![CDATA[My recipes]]></category>
		<category><![CDATA[2012]]></category>
		<category><![CDATA[ideas for New Year]]></category>
		<category><![CDATA[new year]]></category>
		<category><![CDATA[wishes]]></category>

		<guid isPermaLink="false">http://kopiaste.org/?p=17645</guid>
		<description><![CDATA[It&#8217;s another New Year again. I do not like making resolutions I will not keep but here are a few things to keep in mind. Look back at the past, with FORGIVENESS, ahead to the future with HOPE and OPTIMISM, look down with UNDERSTANDING, and keep your heads up with GRATITUDE! Wishing you all a [...]]]></description>
		<wfw:commentRss>http://kopiaste.org/2012/01/happy-new-year/feed/</wfw:commentRss>
		<slash:comments>18</slash:comments>
		</item>
		<item>
		<title>Vassilopita Tsoureki</title>
		<link>http://kopiaste.org/2011/12/vassilopita-tsoureki/</link>
		<comments>http://kopiaste.org/2011/12/vassilopita-tsoureki/#comments</comments>
		<pubDate>Wed, 28 Dec 2011 19:31:20 +0000</pubDate>
		<dc:creator>Ivy</dc:creator>
				<category><![CDATA[My recipes]]></category>
		<category><![CDATA[brioche]]></category>
		<category><![CDATA[Christmas]]></category>
		<category><![CDATA[Easter]]></category>
		<category><![CDATA[sweet bread]]></category>
		<category><![CDATA[tsourekia]]></category>
		<category><![CDATA[Vassilopita]]></category>

		<guid isPermaLink="false">http://kopiaste.org/?p=17577</guid>
		<description><![CDATA[Vassilopita Tsoureki is a brioche kind of Greek Sweet Bread made for New Year&#8217;s Day.  After midnight and the change of the Year, the head of the family cuts this bread (or cake).  Whoever finds the coin is considered to be lucky during the next year.   If you would like to learn more about [...]]]></description>
		<wfw:commentRss>http://kopiaste.org/2011/12/vassilopita-tsoureki/feed/</wfw:commentRss>
		<slash:comments>20</slash:comments>
		</item>
		<item>
		<title>Orange-Mustard-Garlic, Greek Crispy Pork Roast</title>
		<link>http://kopiaste.org/2011/12/orange-mustard-garlic-greek-crispy-pork-roast/</link>
		<comments>http://kopiaste.org/2011/12/orange-mustard-garlic-greek-crispy-pork-roast/#comments</comments>
		<pubDate>Tue, 27 Dec 2011 11:43:50 +0000</pubDate>
		<dc:creator>Ivy</dc:creator>
				<category><![CDATA[My recipes]]></category>
		<category><![CDATA[apple sauce]]></category>
		<category><![CDATA[easy]]></category>
		<category><![CDATA[Festive]]></category>
		<category><![CDATA[Greek]]></category>
		<category><![CDATA[ideas for Christmas]]></category>
		<category><![CDATA[ideas for New Year]]></category>
		<category><![CDATA[marinade]]></category>
		<category><![CDATA[mustard marinade]]></category>
		<category><![CDATA[Pork]]></category>
		<category><![CDATA[Roast]]></category>

		<guid isPermaLink="false">http://kopiaste.org/?p=17551</guid>
		<description><![CDATA[How were your Christmas holidays?  I hope everyone had an amazing and safe holiday&#8230;and are looking forward to next weekend&#8217;s holidays. We had a great time and I am very happy to have all the family again together, as my son came from England and will be staying with us for a month. I wanted [...]]]></description>
		<wfw:commentRss>http://kopiaste.org/2011/12/orange-mustard-garlic-greek-crispy-pork-roast/feed/</wfw:commentRss>
		<slash:comments>6</slash:comments>
		</item>
		<item>
		<title>Some Ideas for Festive Food and Creative Use of your Leftovers</title>
		<link>http://kopiaste.org/2011/12/some-ideas-for-festive-food-and-creative-use-of-your-leftovers/</link>
		<comments>http://kopiaste.org/2011/12/some-ideas-for-festive-food-and-creative-use-of-your-leftovers/#comments</comments>
		<pubDate>Sat, 24 Dec 2011 08:55:18 +0000</pubDate>
		<dc:creator>Ivy</dc:creator>
				<category><![CDATA[My recipes]]></category>
		<category><![CDATA[ideas for Christmas]]></category>
		<category><![CDATA[ideas for New Year]]></category>
		<category><![CDATA[Use of leftovers]]></category>

		<guid isPermaLink="false">http://kopiaste.org/?p=17521</guid>
		<description><![CDATA[The countdown to Christmas is well and truly on, and if you&#8217;re looking for inspiration, you&#8217;ll find a few ideas here for Christmas and New year, as well as how to use your leftovers. Agriogourouno sti gastra (Casserole Wild Boar) Galopoula Gemisti (Stuffed Turkey) Moschari Noua (Pot Roast Beef) or Beef in Dark Beer with [...]]]></description>
		<wfw:commentRss>http://kopiaste.org/2011/12/some-ideas-for-festive-food-and-creative-use-of-your-leftovers/feed/</wfw:commentRss>
		<slash:comments>6</slash:comments>
		</item>
		<item>
		<title>Two easy Chocolate Cookies</title>
		<link>http://kopiaste.org/2011/12/two-easy-chocolate-cookies/</link>
		<comments>http://kopiaste.org/2011/12/two-easy-chocolate-cookies/#comments</comments>
		<pubDate>Wed, 21 Dec 2011 07:03:54 +0000</pubDate>
		<dc:creator>Ivy</dc:creator>
				<category><![CDATA[International]]></category>
		<category><![CDATA[My recipes]]></category>
		<category><![CDATA[Choco Orange cookies]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[Chocolate Fruit Preserve Cookies]]></category>
		<category><![CDATA[Christmas]]></category>
		<category><![CDATA[Cookies]]></category>
		<category><![CDATA[Easy recipes]]></category>
		<category><![CDATA[fruit preserves]]></category>
		<category><![CDATA[glyka tou koutaliou]]></category>
		<category><![CDATA[orange buttercream]]></category>
		<category><![CDATA[shortbread]]></category>
		<category><![CDATA[shortbread cookies]]></category>
		<category><![CDATA[Spoon Sweets]]></category>

		<guid isPermaLink="false">http://kopiaste.org/?p=17471</guid>
		<description><![CDATA[During the Christmas period, I indulge into using more butter than I use throughout the whole year.  But then what would Christmas be without making cookies and other desserts?   After six months of diet I have learned to restrain myself  and until today I have only tried a small piece from each to see [...]]]></description>
		<wfw:commentRss>http://kopiaste.org/2011/12/two-easy-chocolate-cookies/feed/</wfw:commentRss>
		<slash:comments>15</slash:comments>
		</item>
		<item>
		<title>Video with easy way to roll out Phyllo and make Kotopita (Chicken Galette)</title>
		<link>http://kopiaste.org/2011/12/video-with-easy-way-to-roll-out-phyllo-and-make-kotopita-chicken-galette/</link>
		<comments>http://kopiaste.org/2011/12/video-with-easy-way-to-roll-out-phyllo-and-make-kotopita-chicken-galette/#comments</comments>
		<pubDate>Mon, 19 Dec 2011 07:04:24 +0000</pubDate>
		<dc:creator>Ivy</dc:creator>
				<category><![CDATA[Cypriot]]></category>
		<category><![CDATA[Greek]]></category>
		<category><![CDATA[My recipes]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[e-cookbook]]></category>
		<category><![CDATA[galette]]></category>
		<category><![CDATA[How to..]]></category>
		<category><![CDATA[Mint Cinnamon & Blossom Water Flavours of Cyprus Kopiaste!]]></category>
		<category><![CDATA[phyllo]]></category>
		<category><![CDATA[Poultry]]></category>
		<category><![CDATA[special offer]]></category>
		<category><![CDATA[tutorial]]></category>
		<category><![CDATA[video]]></category>

		<guid isPermaLink="false">http://kopiaste.org/?p=17444</guid>
		<description><![CDATA[Kotopita is one of many types of meat pites.  This particular pie is made with a horiatiko (village) phyllo pastry crust, which is very easy to handle and roll. I make kotopita with different kinds of fillings and two similar recipes are included in Volume 2 of my e-cookbook. You can serve this Kotopita during [...]]]></description>
		<wfw:commentRss>http://kopiaste.org/2011/12/video-with-easy-way-to-roll-out-phyllo-and-make-kotopita-chicken-galette/feed/</wfw:commentRss>
		<slash:comments>14</slash:comments>
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