Ivy on Δεκεμβρίου 10th, 2007
Afelia is a Cypriot traditional dish which my mother used to cook for us quite often. I spiced it up a bit, giving my own twist to this dish. My mother would also add potatoes, but sometimes when she didn’t, she would accompany it with a bulgur wheat pilaf. My children prefer it with potatoes [...]

Continue reading about Afelia (Marinated Pork in red wine)
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