Ivy on March 21st, 2009

This week Joan’s event A Culinary Tour Around the World is taking us to The Philippines.  I google searched for some vegan Philippo recipes, since I am fasting and I decided to make Turons which are Sweet fried Banana Spring Rolls and are snacks sold in sidewalks.  The original recipe was made with spring roll […]


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Ivy on March 9th, 2009

This is a recipe I have prepared a few weeks ago.  Although I was planning to cook something vegetarian for Joan’s event A Culinary Tour around the world, unfortunately I did not manage to cook something, for personal reasons. BloggerAid is also inviting its members to join Earth Hour 2009. With only a few days […]


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Ivy on February 25th, 2009

I was planning to make a chicken stew recipe called Daro Wat but until I found time to make it I saw it posted by my friends Cakelaw, Brii and by the host, so I google searched again rejecting many recipes.  I was going to make a salad called Queen of Sheeba Salad as I […]


Continue reading about Yemarina Yewotet Dabo (Ethiopian spiced honey bread)

Ivy on February 6th, 2009

Vol au Vent, plural Vols au Vent (meaning flight in the wind, probably because the puff pastry is very light and airy)  is a baked shell of puff pastry, filled as with either chicken, game, or fish or seafood, such as prawns, in a cream sauce. I spotted these Vols au vent at my friend […]


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Ivy on November 30th, 2008

Gloria, of Cookbook Cuisine, has created and bestowed  upon Giz at Equal Opportunity Kitchen, Val at More Than Burnt Toast and myself an Angel Award. As I said to Gloria: “Gloria, this was the first e-mail I checked today and it’s 7 a.m. I was wondering if I was still sleeping. I am greatly honoured […]


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