Chocolate Ganache

Ivy on Δεκεμβρίου 31st, 2011

It’s New Year’s Eve today and wanted to make a last post to thank all of you who have become my friends, through our common love, which is blogging, even if we are scattered in the four corners of this small world.   With some of you, we’ve met in person and I cherish this [...]

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Continue reading about Easy Chocolate Truffles from Christmas Leftovers

Ivy on Μαΐου 22nd, 2011

I have always found desserts with sponge cake exciting because there is so much you can do with it to meet your taste bud’s satisfaction. After making the sponge you can experiment in so many ways and with so many different ingredients and flavour. It’s been quite a long time since I last posted a [...]

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Continue reading about Chocolate Roulades

Ivy on Απριλίου 29th, 2010

I know I should be posting some of the recipes mentioned in my post for 24, 24. 24 post, when we celebrated George’s name day but they will have to wait as today is my other son’s birthday and I wanted to share this event with you. It’s been a while since I wanted to [...]

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Continue reading about Profiterole Chocolate Cheesecake

Ivy on Απριλίου 1st, 2010

I just made this vegan cake.  The glazing on top is still wet.   Before preparing flaounes, I made this very easy cake and muffins as I wanted to use the oven so that the kitchen was warm, for the dough to rise. This is one of the easiest cakes to make as you just mix [...]

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Continue reading about Very Easy Vegan Chocolate-Orange Cake and Muffins

Ivy on Μαΐου 22nd, 2008

Lately I haven’t posted any cakes or desserts as I am trying to avoid them but this recipe was prepared early March, so I thought for a change I could add a dessert. Don’t get me wrong, I am still on a «healthy diet» not that I am starving but I am trying to eat [...]

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Continue reading about Russian Cake

Ivy on Δεκεμβρίου 12th, 2007

There are a few ways you can melt chocolate, to use it in desserts or as a chocolate ganache such as buying an electric chocolatiere melting pot, which is not absolutely necessary. The easiest way is the microwave.  However, you must be careful to use a microwave safe container.  Break chocolate in smaller pieces and [...]

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