Cream Cheese

Ivy on Απριλίου 14th, 2013

Continuing my older posts with apples,  I have two upside down cakes, the first one made with Greek yoghurt and the second one which is more recent was made using cream cheese.  The method making the caramel for each cake is different but both are equally tasty.   Every bite of these awesome desserts is […]

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Continue reading about Upside Down Apple Caramel Cake, made in two ways

Ivy on Μαρτίου 30th, 2013

Yesterday I celebrated my ??? birthday and had a wonderful time with my family who pampered me the whole day. Breakfast was served in bed by my husband who also prepared lunch, the cake was prepared by my daughter, who made everything herself from scratch following my recipes.  I was not allowed to see the […]

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Continue reading about Happy Birthday to me with a Bergamot White Chocolate Cake

Ivy on Νοεμβρίου 21st, 2012

Dear friends and readers of my blog, I wish to apologize for not posting as often as I would like.   I also wish to apologize to my blogger friends whom I have not visited for a long time.  Life is very difficult after the economic crisis and we hardly make it on our pensions.  Since […]

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Continue reading about Mascarpone Cream Cheese Black Forest, Step by Step

Ivy on Δεκεμβρίου 23rd, 2010

There always seems to be a new trend in baking and after the frenzy of cupcakes a couple of years ago, where everybody was making cupcakes and then last year with macaroons, this year I have read that whoopie pies  will be the new trend, so I am sure we will be seeing A LoT […]

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Continue reading about Can Whoopie Pies be the next trend in baking?

Eating healthily according to the Mediterranean Diet, does not mean depriving yourself of all treats! If you want to eat a dessert every now and then, just be smart about what you eat.  All the ingredients I used to make this cream is low fat.  I used low fat cream, low fat Greek yoghurt and […]

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Continue reading about Low Fat Greek Strawberry and Apricot Yoghurt – Cream Cheese Panna Cotta

Ivy on Απριλίου 14th, 2010

After Easter I’ve started watching my weight again and have been going to the gym everyday.  A few days ago when we went to the supermarket I found myself putting some low fat products in the cart, such as Dirollo cream cheese with 3% fat, which is similar to Philadelphia, myzithra also called anthotyro or […]

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Continue reading about Healthy, Low fat Anthotyro-Cream Cheese Strawberry Jelly

Ivy on Μαρτίου 29th, 2010

Although my birthday is today we celebrated it yesterday, as today being the last week before Easter all the family will be fasting.  Thanks to everybody for sending me wishes on Facebook. I made this cream cheese – white chocolate – caramel cake and although it tasted great it was not quite as I envisioned […]

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Continue reading about Caramel Cream Cheese Cake

Ivy on Μαρτίου 11th, 2010

I can’t believe that Elia is  turning 18 today!!  My little girl has grown into a beautiful woman, who will soon be going to university, she will have the right to vote, etc., etc., but she will always be our little girl. Happy Birthday Elia!! Today I am spoiling her (more) with her favourite food […]

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Continue reading about Strawberry Cake with White Chocolate and Cream Cheese frosting

Ivy on Δεκεμβρίου 12th, 2007

I have made many cheesecakes in my life but I have never heard of a cheesecake which you actually bake in the oven.I have a page in Group Recipes where I add some of my recipes and there I have met some terrific people and have made some good friends.One of them is Ahmed from […]

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Continue reading about Rayed Chocolate Cheesecake


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