Gavros Plaki

Gavros (anchovies) is one of the relatively cheap fish and that is why it is called “fish of the poor”.   During the season it is fished in abbundance it ranges around 4 – 5 Euros a kilo and when the catch is not good, around the period when there is full moon, it reaches maximum […]


Continue reading about Filetarismenos Gavros Plaki sto Fourno (Filleted Baked Anchovies)

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