If you can get fresh anchovies, called gavros in Greek, forget those canned, salty ones and you must definitely try this dish.
Gavros is one of my favourite small fishes because it is not only cheap but it also tastes good and of course a good source of heart-healthy Omega 3 fatty oil acids [...]
When we go to the farmers market I always end up with tons of vegetables, herbs, fruit etc. My husband and I usually go together, pass by most of the stalls and see and compare prices and on our way back I buy from those I have spotted, who have the best quality and price. [...]
Continue reading about Visiting the farmers’ Market: Gavros sto Fourno and Piperies Florinis
For those reading my blog regularly, I wrote at the beginning of May that during the days my sons were sick, my husband went to buy some fresh fish for a soup for the boys and he called me to ask if I wanted some fresh anchovies for us. I thought that it was [...]
Continue reading about Gavros Marinatos (Marinated anchovies)
If you ever visit Greece, you must definitely try gavros tiganitos. There is nothing quite as good as fried fresh anchovies and some ouzo. Although anchovies are one of the cheapest fish in Greece yet they are so tasty and so healthy. You get Omega 3 fatty acids from the fish and Omega 9 fatty [...]
