Giaourtoglyko
This is the easiest dessert you can make in less than fifteen minutes and it is very delicious. All you need to do is whip the heavy cream and combine it with yoghurt and other ingredients. Above picture served with Caramelized Apricots. You can also serve it with Glyka tou Koutaliou (Greek fruit preserves). Giaourtoglyko [...]
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