Greek Cookbooks

Ivy on Αυγούστου 5th, 2014

  As August is the vacation month in Greece, no one wants to stay at home, although we are not going on vacation.  However, living near the seaside, we do enjoy going to the beach almost everyday.  We go early in the morning and by the time we get back to have breakfast, shower, wash […]

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Continue reading about Minty, Avocado and Purslane Tzatziki

Ivy on Δεκεμβρίου 25th, 2013

Kourabiedes are Greek shortbread cookies coated with icing sugar. They are usually offered in festivities such as weddings, engagements, name days, Christmas etc. A very significant factor to have tasty kourabiedes lies mainly on the quality of butter used. Ewe’s milk butter or a mixture of ewe’s and goat milk butter is used but if […]

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Continue reading about Kourabiedes and Merry Christmas!

Ivy on Νοεμβρίου 2nd, 2007

In the Greek language there is only one word for pumpkins, squash or courgettes (zucchini) and the word is «kolokythi or kolokytha».   Kolokotes, therefore are traditional Cypriot pastries, similar to calzone, empanadas, boureki or pies as we call them, made with squash and are neither sweat or salty.   They are vegan and perfect for […]

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Continue reading about Kolokotes (Cypriot Squash Turnovers)


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