How To Trim An Artichoke

Ivy on Απριλίου 8th, 2012

Anginares à la polita is a dish originating from Constantinople, in Greek Constantinoupolis, also called «Polis» meaning the city of Constantine. Therefore this dish means «artichokes city-style».  Asia Minor used to be Greek for millenia until the Turkish Empire captured those territories as well.  The Greeks developed several styles of cooking such as Smyrneiki Kouzina or Politiki […]

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Continue reading about Anginares à la Polita (Vegan Artichokes)

Ivy on Μαρτίου 16th, 2012

Disclaimer:   I’m not a doctor, I’m not a surgeon and I’m not a dietician.  Each person may have different symptoms, so please consult your doctor before following this diet. In my last post I told you that my husband was in hospital but I did not have the time to explain in detail what happened.   […]

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Continue reading about Gallbladder Diet: Foods for Gallbladder Problems

Ivy on Μαρτίου 26th, 2011

Spring is here and although after my post about Spring on the 21st March, the temperature dropped suddenly and we had a very cold week, now spring is definitely here. Artichokes are native to the Mediterranean and appear during spring.  Although during the past years we have all sorts of vegetables cultivated in green houses, […]

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Continue reading about Artichoke Lasagna – Pastitsio

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