Ivy on December 22nd, 2007

Dakos or ntakos is the name of a Cretan barley rusk.  A salad made with this rusk has the same name and is made with cheese and tomato on top.  The rusk is also called krithrokoulouro or Koukouvagia (owl) in Crete, but to be frank I don’t know why they are so called. Probably because […]


Continue reading about Dakos or Koukouvagia: Cretan Rusk Salad

Optimization WordPress Plugins & Solutions by W3 EDGE

© 2007 - 2014 - All Rights Reserved. All recipes, text and photographs on this site are the original creations and property of the author. Do not post or publish anything from this site without full credit and a direct link to the original post. E-mail me using the contact page with any requests or questions.