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How to make real Greek Tzatziki or Talatouri

Ivy on Νοεμβρίου 2nd, 2007

Tzatziki is an appetizer, called «orektiko» in Greek,  made from Greek whole fat strained yoghurt, cucumber, garlic, salt and extra virgin olive oil, usually served with pitta bread and served as  a mezes.  In Cyprus, mint is added and it is called talatouri. What makes our tzatziki so delicious is the Greek yoghurt, which is [...]

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