Omelets

Ivy on Απριλίου 18th, 2010

I’ve already spoken about pasto which is cured pork meat which is smoked.  However, after the meat is cured and smoked it has to be cooked and preserved in olive oil.  This is an old method which they used when there were no refrigerators but it is still used as it adds flavour to the [...]

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Continue reading about Pasto Lakonias (Smoked Pork) and an Omelette

Ivy on Απριλίου 28th, 2009

Christos Anesti! Christos Anesti meaning Christ is risen is a greeting Orthodox Christians say during the whole period after Easter and until the Ascension of  Christ to Heaven.    In all liturgical services the Paschal troparion (hymn) of Christos Anesti is chanted during weddings, baptisms, funerals and this greeting is only used during the first time [...]

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Continue reading about Chicken Omelette with tarragon and chives

Ivy on Δεκεμβρίου 23rd, 2007

  Omelets make a quick, easy, delicious, and healthy meal any time of the day or night. Basically, all you need is eggs, olive oil (or butter) but the more ingredients, the better! As easy as it may seem to us, for someone never making an omelet before may be intimidating, especially the part you [...]

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Continue reading about How to make a basic omelet

Ivy on Νοεμβρίου 22nd, 2007

I won’t be doing much cooking these days as yesterday when I was going to my painting lesson I slipped and fell in the street and I sprained my left foot ankle and can’t do anything. I am supposed to be lying in bed with my foot high but I can’t stay in bed and [...]

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Continue reading about Patates me Avga (Potatoes with eggs)

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