Pavlova

Hello from Athens again. I’ve been trying to write a blog post when I was in Assini for over a week unsuccessfully and I haven’t been visiting my friends” blogs for quite a long time.  Please forgive me but there are a lot of distractions in the countryside.  You can read a post on our […]

Share

Continue reading about Ways to use your leftover Egg Whites and Chocolate Petimezi Amygdalota Cookies

Ivy on Σεπτεμβρίου 18th, 2012

  Going through my files this morning, I saw this recipe I made before leaving from Athens and thought I should share it while there are still fresh, juicy peaches in the market.     If you want to use canned peaches this is fine and it becomes the easiest dessert you can make in […]

Share

Continue reading about Peach Pavlova with Yoghurt and Honey

Ivy on Μαρτίου 30th, 2008

  Back in February, Cakelaw, of Laws of the Kitchen, who is from Australia and is a lawyer, posted a recipe named Rhubarb, orange and yoghurt cake for an event called “In the bag”.I commented on her recipe and told her that I did not know what rhubarb was.Cakelaw immediately, without second thought,e-mailed me and […]

Share

Continue reading about Strawberry Pavlova and Rhubarb Sauce


© 2007 - 2014 - All Rights Reserved. All recipes, text and photographs on this site are the original creations and property of the author. Do not post or publish anything from this site without full credit and a direct link to the original post. E-mail me using the contact page with any requests or questions.

 

Additional Info

privacy policy