Rice Puddings

Ivy on November 26th, 2007

    Ryzogalo (Rice Pudding) with Caramel Ingredients: 2/3 cup rice 4 eggs 1 spoonful margarine ¼ teaspoon salt 4 cups milk 4 – 6 tablespoons sugar For caramel sauce: ½ cup granulated sugar 1 teaspoon lemon juice Water Instructions: Caramel: Melt granulated sugar in small saucepan with lemon juice and water (enough to wet sugar) […]


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