Sea Bass

Ivy on Απριλίου 14th, 2011

We love fish recipes and most of them I keep rather simple. Fresh fish is wonderful cooked with just a little olive oil, lemon juice, oregano and a little sea salt and pepper.   Fish is very healthy, so I try to make it for dinner at least once a week.   Some times I jazz up [...]

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Continue reading about Something fishy..

I am sorry I haven’t been around lately as I’ve had this flu the past few days which kept me in bed.  Today  I am feeling a bit better but still I will make a quick post and head back to bed again. I prepared this dish a couple of weeks ago and this is [...]

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Continue reading about Lavraki, stamnaggathi, Roasted Potatoes and Greek style Oregano Pesto

Ivy on Αυγούστου 30th, 2008

Last Tuesday when I went to the farmers’ market, I bought lavraki (sea bass) as I wanted to make a recipe I had bookmarked some days ago from Nancy Gaifallia’s blog in About.com. (Unfortunately she is no longer writing there). When I read the ingredients and the way of preparation, I knew this would be [...]

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Continue reading about Lavraki me ntomates (sea bass) in parchment paper

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