Sweet Bread

Ivy on March 22nd, 2015

  Tahinopsomo is a beautiful star shaped bread filled with tahini and honey based on the Cypriot recipe for Tahinopita.  However, this is much easier to make by just following the simple technique I used. We can bake it in round baking tin in order to make it look more like bread but if it is […]

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Ivy on January 27th, 2015

Instead of making pizza, you can make these rolls, which are perfect as a snack or even for breakfast. Sometimes, I make it into a big roll, which I cut into pieces and other times I make individual ones and make it into pull-aparts. Whenever you are going to make pizza again, make more dough […]

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Continue reading about Savoury and Sweet Pizza Rolls or Pizza Bread

Ivy on December 28th, 2011

Vassilopita Tsoureki is a brioche kind of Greek Sweet Bread made for New Year’s Day.  After midnight and the change of the Year, the head of the family cuts this bread (or cake).  Whoever finds the coin is considered to be lucky during the next year.   If you would like to learn more about […]

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Ι wish to thank you all for your lovely messages, either private, here or at facebook after the announcement of the death of my beloved brother. Although I still need some time to grieve, and it will take some time until I feel like blogging again, I am writing this post for my orthodox readers […]

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Continue reading about My take on Fanouropita: “with Tahini” (Vegan Cake)


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