I don’t cook soup often, maybe three of four times during the whole winter and on such occasions we prefer soups like avgolemono, giouvarlakia, kreatosoupa (meat soup with beef and vegetables) or psarosoupa same as kreatosoupa but made with fish and my favourite which is trahanas.
The weather was very mild this year and until [...]
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Kopiaste to Greek Hospitality by Ivy Liacopoulou is licensed under a Creative Commons Attribution 3.0 Greece License.
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