Vinegar
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Ivy on Φεβρουαρίου 26th, 2009
I have been preserving beets in vinegar (ξύδι = pronounced ksydi = xydata (in vinegar)) for many years but I have never blogged about it. In most of my recipes with beets, I usually roast or boil more so that I can preserve them and I have used these preserves in a lot of my [...]
Continue reading about Pantzaria xydata (Cypriot Beet Preserve) and Beetroot Salad with Oranges
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