Watermelon

I have already posted the traditional recipe for Glyko Karpouzi a few years ago but here’s a different approach, making it with mini watermelons and more fragrance. Unfortunately I did not have some pickling lime, so I did not use it this time and as a result, it was not very crunchy.  However,  if you […]

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Continue reading about Aromatiko Glyko Karpouzi (Aromatic mini Watermelon Rinds Fruit Preserve) revisited

Ivy on Αυγούστου 14th, 2012

  I love to make fruit preserves and at the end when we eat the fruit there’s always some leftover delicious syrup, which has absorbed the flavour of the fruit but also of the ingredients added at the time of preparation. I have been using leftover syrups in my recipes for ages but until recently, […]

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Continue reading about Krema Karpouziou me Ryzalevro (Watermelon Rice Pudding)

Ivy on Ιουνίου 30th, 2009

Now that it’s summer and very hot, it’s hard to stay at home, so I have been away during the weekend and we came back last evening.  I’ve had too many other things to do, so I haven’t had time to visit friends but hope to do this soon. After the Beef and Pork Galette, […]

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Continue reading about Tyropita me Maratho and Halloumi Watermelon Salad

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