Cookbooks

Mint, Cinnamon & Blossom Water, Flavours of Cyprus, Kopiaste!

Cypriot cuisine is shaped by the island’s Mediterranean climate, geography, and history. The majority of its recipes are based on Greek cuisine and the Mediterranean Diet, which is one of the healthiest in the world, using fresh, wholesome ingredients.

Cyprus’s strategic location in the Eastern Mediterranean, situated between the crossroads of three continents, had brought to the island many conquerors and thus its cuisine has evolved into an amalgamation of diverse tastes and textures, with an unmistakable mark that makes it undeniably Cypriot.

I have created a new blog where you can see all the recipes which are included in the cookbook, with photos and description of the recipes as well as new recipes with Cypriot influence. You can read Reviews of what people say about the book and Take a look inside.

Ιf you are interested for the cookbook (in print) please follow this link. For the readers of my blog I am offering a discount by applying discount code : 2C7LWMYF.

After the success of my cookbook Mint Cinnamon & Blossom Water, Flavours of Cyprus, Kopiaste and almost a year later, I have now published my cookbook into an e-cookbook.

The e-cookbook for kindle is now also available in all Amazon stores. The book in print under the same tile has now been expanded with a collection of over 260 of the best traditional Greek-Cypriot recipes and is divided in two Volumes.

Volume 1 includes all Savory dishes, mezedes, side dishes and salads.

In Volume 2, you will find Breads, bread products, Pites (pies), snacks, almyra (savory pastries), traditional and modern Desserts, Glyka tou koutaliou (fruit preserves), marmelades (jams), drinks, etc

Here are the ISBNs for each book:

Cookbook in print: 978-1449997816

E-cookbook Volume 1: 978-1-4657-1787-0

E-cookbook Volume 2: 978-1-4658-8401-5

You can look inside each book and sample some of its recipes.

Order your copy or download your e-book

Volume 1 and Volume 2, now!

Createspace and Amazon, do not accept Paypal. However, if you don’t want to use your credit card and pay through your Paypal account, I will accept Paypal. As the shipping expenses vary from place to place, you can send me an e-mail with your full postal address and I can tell you the exact amount, or you can find out yourselves. What you have to do is go to the Createspace e-store, add the book in the Cart and fill in the form, using the discount code. Before check out you will see the shipping details. Sum up the shipping expenses to the discounted amount of $26.90 and forget about that transaction.

Go to Paypal, choose send money to friends and family and make the payment by just adding my e-mail address, ivyliac AT gmail DOT com and then send me your mailing address, at the same e-mail and I will send you the book immediately.

For my readers in Greece, Cyprus or other European countries, I have a small stock of the book available here in Athens so that it may reach you much sooner than ordering it directly from the U.S.

The price is Euros 25 plus 5 Euros shipping expenses by ordinary mail or 25 plus 8 Euros for registered parcel.

Please contact me at ivyliac AT gmail DOT com or through the contact form, for further details.

Order your copy or download your e-book

Volume 1 and Volume 2, now!

Last but not least many thanks to all my loyal followers and readers of “Kopiaste”, who have bought the hard cover book but also to all of you who are now buying the e-cookbooks.

Coming soon: 30 Days Med-Diet – 100 Greek Recipes, a cookbook for weight loss, with Greek recipes, based on the Mediterranean Diet. The scientific part which will include articles, advice, dietary programs etc., will be written by Mr. Sampatakakis, dietician and lots of healthy recipes written by Ivy Liacopoulou.
Coming soon: “Kopiaste to Greek Hospitality, Made in Greece”, a collection of traditional Greek recipes.

Thank you and Kopiaste ,